Category Soup

Parmigiano Pumpkin Soup with Frizzled Proscuitto

Since we’re now a few weeks into the fall season why not celebrate with some pumpkin.  I got this recipe from Andrew Schloss’s Art of the Slow Cooker and it was great, not too many ingredients and it’s done in a slow cooker.  We had this with the Apple-Stuffed Pork Loin and washed it down with some Smuttynose […]